THE 5-SECOND TRICK FOR RESTAURANTS IN LAGOS

Duplicate Url When it’s time for your desk full of fried chicken, head to Avenue’s. The hen is brined for 24-several hours and fried to some golden crisp. The biscuits with honey butter are a vital add-on, as tend to be the collard greens that combine a savory broth as well as a vinegar tang and the brie mac and cheese, baked using a nice crisp

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